Producer : | The winery was acquired by Gino Triacca in 1969 in an absolutely desolate condition. That is why the first harvest was delayed until 1975. The entire construction work was only completed in 1979. The long undeveloped land served as a hunting ground and had to be largely cleared and replanted. The former Villa Franchi needed a complete renovation, new wineries, water reservoirs and connecting routes were created. After adjacent land was bought in 1987 and 1990, the entire property encompasses around 350 hectares of olive groves, forest, fields and meadows. 100 hectares of it are under vines. |
Region: | The Chianti area, also called Colline del Chianti or Monti del Chianti, is a chain of hills in the center of Tuscany, in which Chianti wine has been produced for centuries. The winegrowing area makes up about a third of the entire Tuscany. The idyllic, listed hillside location and the dreamy landscape with vines and olive trees is unique. |
Grape variety : | Cabernet Sauvignon, Sangiovese |
Manufacture : | aged for 12 months in small oak barrels |
Degustationsnotiz: | deep ruby with garnet reflections; very inviting nose with hints of vanilla pods and currants; Grapes, liquorice, liquorice and juicy currants. Well built acidity, medium tannins, good structure and very nice length. |
Drinkability : | vintage + 10 years |
Enjoy: | Excellent with dark meat, roasts, poultry and hard cheese |
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