Tenuta Ulisse Amaranta 2016 75cl

Description

Producer :	Tenuta Ulisse is one of the most dynamic wine producers in Italy. Through experience, entrepreneurial spirit and a vision, Antonio and Luigi Ulisse were able to mix the traditional (local grape varieties) with the modern (innovative processes). The Tenuta Ulisse wines became very well known and valued in the wine world in a short time - ranking among the best on the Italian wine scene. Autochthonous grape varieties that were once considered extinct and lines that were never really developed have breathed new life into Antonio and Luigi Ulisse. The following grape varieties are grown on the winery in Abruzzo: Montepulciano d’Abruzzo, Trebbiano d’Abruzzo, Pecorino, Passerina and Cococciola.
Region:	Abruzzo is the European region with the most nature reserves and is called the green region: an incredible scenic and territorial wealth with a varied sub-mountain climate. From the wildly falling Adriatic coast with enchanting views of rolling hills and idyllic villages to the rugged rocks of Gran Sasso and Maiella with a harsh mountain climate. The typical grape varieties of Abruzzo, Trebbiano and Montalcino thrive in all these different landscapes.
Grape variety :	Montepulciano
Manufacture :	6 months in French barriques.
Degustationsnotiz:	Intense, persistent and fruity aromas of dried flowers, liquorice and cherries on the nose. The palate is then velvety, creamy, compact on tannins, well structured, complex and elegant. A wonderfully balanced wine with a long finish.
Drinkability :	year + 5 years
Enjoy:	grills, game, cheese
Awards:	Best Italian Red Wine - Luca Maroni: 99 points

Producer : Tenuta Ulisse is one of the most dynamic wine producers in Italy. Through experience, entrepreneurial spirit and a vision, Antonio and Luigi Ulisse were able to mix the traditional (local grape varieties) with the modern (innovative processes). The Tenuta Ulisse wines became very well known and valued in the wine world in a short time - ranking among the best on the Italian wine scene. Autochthonous grape varieties that were once considered extinct and lines that were never really developed have breathed new life into Antonio and Luigi Ulisse. The following grape varieties are grown on the winery in Abruzzo: Montepulciano d’Abruzzo, Trebbiano d’Abruzzo, Pecorino, Passerina and Cococciola. Region: Abruzzo is the European region with the most nature reserves and is called the green region: an incredible scenic and territorial wealth with a varied sub-mountain climate. From the wildly falling Adriatic coast with enchanting views of rolling hills and idyllic villages to the rugged rocks of Gran Sasso and Maiella with a harsh mountain climate. The typical grape varieties of Abruzzo, Trebbiano and Montalcino thrive in all these different landscapes.