Manufacturing: | There is more than 200 years of experience in every bottle of Jim Beam. Coupled with grain, rye, malted barley & a unique yeast strain, water, lots of time, dedication, pride and in the end, of course, the most important thing: real passion for the bourbon craft. For a real Jim Beam, the time is only ripe after 4 years in new, burned-out oak barrels. This is what gives it its full, mild taste. |
Degustationsnotiz: | Oakish vanilla with a spicy undertone |
Enjoy: | Regardless of whether you enjoy Jim Beam with friends or on your own, whether pure on ice or in a long drink, he will definitely convince. |
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